Rich, very hot garlic with an after taste that lingers when raw.
Originating from Romania, Romanian Red is a highly regarded medicinal garlic, known for its high allicin content. It also stores well, until early spring.
All of our produce is naturally grown with no chemical pesticides. Our plants are cared for by the sun, enriched soil, water, hand-weeding with a hoe, and organic fertilizer. When you purchase our produce you can rest assured that it is truly safe to eat.